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The Cook's Book of Ingredients - English version

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Perfect for home cooks, keen to ensure they choose the very best and get the best results. Learn how to buy, store, prepare, cook, preserve and eat over 2,500 ingredients. Plus you'll learn about the best seasonal ingredients and discover complementary flavour pairings.

Over 250 classic recipes from making pesto to fruity jams, with easy-to-follow, step-by-step instructions that you'll love making again and again.

Written by a team of global culinary experts, The Cook's Book of Ingredients brings together their collective expertise to showcase key ingredients from around the world, from Italian and Indian to French and British.

Produs publicat in 2010 de Dorling Kindersley Ltd
Data aparitiei: Octombrie 2010
Format: 283 x 235 x 36
Tip coperta: Cartonata
Numar pagini: 544
ISBN: 9781405353182
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