Diet Impacts on Brain and Mind, Paperback

Scientists, industry, and the public are all interested in how what we eat affects our brain and mind. Stevenson and Francis provide a comprehensive account of this new and emerging science, written in an accessible style for both educated lay and scientific readers.

• Publisher: Cambridge University Press
• Author(s): Heather (Macquarie University, Sydney) Francis
• Illustration(s): Worked examples or Exercises
• Number of pages: 250
• Publication date: 2023
• Dimensions: 152 x 230 x 28
• Cover type: Paperback / softback