Little Bites: 100 Healthy, Kid-Friendly Snacks, Paperback

Leave the packaged snacks behind Little Bites offers 100 wholesome, seasonal, vegetarian snacks perfect for active families.

When you're on the go with little ones, snacks are essential. Whether it's an energetic pick-me-up after school or a nutritional boost at the playground, the 100 wholesome snacks in this book will help everyone get through the day. From Roasted Sesame Peas to Fresh Summer Rolls, Baked Apple Chips, and Mini Sweet Potato Pies, you'll find seasonal fruit- and vegetable-forward snacks that are tasty, healthy, and satisfying.

Developed by two busy moms, this collection of inspired recipes is just right for active families that care about what they eat. Don't settle for prepackaged snacks. These nutritionally dense treats are simple to make, are easy to pack, and, as a bonus, make great breakfasts, light lunches, or side dishes for dinner.

About the Author:

CHRISTINE CHITNIS is a writer, photographer, and mother. Her writing has appeared in Country Living, Time Out New York, the Boston Globe, and Edible Rhody, among many other local and national publications. She served as a contributing editor at Yankee Magazine, and her work has been praised by the Washington Post and The Today Show, as well as by numerous popular blogs, including Design*Sponge, Apartment Therapy, Decor8, and Cup of Jo. She is the author of Markets of New England.

SARAH WALDMAN Sarah Waldman is a home cook, certified health counselor, recipe developer, and mother. She lives with her husband and two young sons on Martha's Vineyard. While pregnant with her first son, she attended the Institute of Integrative Nutrition, acting on her urge to stop the cycle of processed and low-quality food appearing on America's dinner tables. Follow Sarah's island adventures in cooking local, seasonal, wholesome family food at SarahWaldman.com.