A comprehensive reference text on kiwifruit; their history, plant material, culture, vine physiology, pest and disease control, and fruit utilisation. With a focus on recent threats and opportunities, e.g. climate change, the disease Pseudomonas syringae pv. actninidiae, new genetics, new growing areas and technology advances.
Publisher: CABI Publishing
Number of pages: 456
Collection: Botany, Production and Uses
Publication date: 2023
Dimensions: 181 x 253 x 28
Cover type: Hardback
Editor(s): Dr A. Ross (The New Zealand Institute for Plant and Food Research Ltd., New Zealand) Ferguson