Celebrating Chicago's best restaurants and eateries with recipes and photograph, The New Chicago Chef's Table profiles signature "at home" recipes from over 50 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Chicago's farm-to-table way of life.
Publisher: Rowman & Littlefield
Author(s): Amelia Levin
Illustration(s): Recipes; Illustrations, unspecified; Halftones, Color including Color Photographs