Unit Operations in Winery, Brewery, and Distillery Design, Hardback

This text focuses on equipment and facility design for wineries, breweries, and distilleries and fills the need for a title that focuses on the challenges inherent to specifying and building alcoholic beverage production facilities and the equipment therein.

• Publisher: Taylor & Francis Ltd
• Author(s): Konrad V. Miller
• Illustration(s): 13 Tables, black and white; 187 Line drawings, black and white; 66 Halftones, black and white; 253 Illustrations, black and white
• Number of pages: 352
• Publication date: 2021
• Dimensions: 162 x 242 x 27
• Cover type: Hardback